Meet the 2022-2023 NJSNA Executive Board

 President
  Hallie Berutich, RD, SNS
Director of K-12 Strategy, Horizon Software
President- Elect
Toni Bowman, MBA, RDN, SNS
Director of Nutrition , Pomptonian Food Services
Vice President
Keith Leder
Southern Region LeadMaschio's Food Services
Treasurer
Scott Triola
Operation Manager, Pomptonian Food Services
Secretary
Colleen Green
Director of Food Services Penns Grove Carneys Point Regional Schools
Executive Director
Contracted with NYSNA
Region Chairs
Region 1 Sr. Director: Tom Skomial, Area DirectorPomptonian Food Service
Region 1 Jr.  Director: Lorraine Kunick, MPH, RDN, Director of Nutrition, Maschio's Food Service
Region 2 Sr.  Director: Kenisha Hodge, Food Service Director, Pomptonian Food Services
Region 2 Jr. Director: Richele Sarro, Area SupervisorMaschio's Food Service
Region 3 Sr. Director: Vacant
Region 3 Jr.  Director: Stephen Ganser, SNS, Western Region LeadMaschio's Food Service
Region 4 Sr.  Director: Vacant
Region 4 Jr.  Director: Jonathan Sylvester, Maschio's Food Service
Committee Chairs
Communication/Marketing: Jacqueline Mermer, RD, Asst. Director of Food ServicesBridgeton Public Schools
Public Policy/Legislation: Sal Valenza, SNS, Regional DirectorNu Way Concessionaires and Co-Chair Karen DeLamater, Consultant, Shoop SBA & PCTI
Resolutions/By Laws/Policy: Catherine Penna, Vice President, Pomptonian Food Services
Nutrition Education: Laura RosmanDietitianPomptonian Food Service
Membership Certification: Margaret DeBlasi, RD, SNS, Food Service Director, Franklin Twp. Schls
Scholarships/Awards: Nancy Mannino, ManagerMaschio's Food Service
Industry: Marianne Dayton, SNS, Director K-12 Sales, Infusion Sales Group
NJ Dept. of Agriculture: Rose Chamberlain, SNSDirector of Food & Nutrition, New Jersey Department of Agriculture
Sunshine: Linda Bush, K-12 Segment Specialist, Waypoint